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The summer cocktail you’ve been waiting for...

Guava Cooler paves the way for Better Booch's first foray into kombucha with green tea. This seasonal sipper uses organic sencha Japanese green tea as the lightly grassy, refreshing base for this cool-by-the-pool gem.
Close up shot of hands holding a can of Better Booch Guava Cooler Kombucha made with organic green tea
Guava Cooler paves the way for Better Booch's first foray into kombucha with green tea. This seasonal sipper uses organic sencha Japanese green tea as the lightly grassy, refreshing base for this cool-by-the-pool gem.

Pop. Pour. Fizz. 

We’ve been savoring the long days of summer by shaking up this delicious kombucha cocktail on repeat. With our earthy-tropical-tangy Better Booch Guava Cooler as the centerpiece and a little help from our friends over at YOLA Mezcal, this one will make you want to find a patio with a view and a party ASAP. 

This seasonal sipper uses organic sencha Japanese green tea as the lightly grassy, refreshing base for this cool-by-the-pool gem. We’re dipping one toe in the water — Guava Cooler paves the way for our first foray into kombucha with green tea.

The Guava Margarita:

2oz. Mezcal 
1oz. Lime Juice 
1oz. Pineapple Juice 
4oz. Guava Cooler 
*Garnish: Tajin Rim, Lime Wheel 
Rocks Glass, Rock Ice

 

Flavor profile: sweet, fruity, citrus, bright green

Ingredients: organic kombucha tea, organic sencha green tea, kombucha culture, organic mango, guava, organic lemongrass, kaffir lime leaf, bacillus subtilis DE111®.

Pairs well with: fish, poultry, seafood, salads, grilled vegetables, chilled whole grain salads, cold soba noodles, Thai and Polynesian dishes.

    For wherever life goes
    you deserve the tasty treat you deserve the tasty treat;
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